Stawberry Mint Quinoa Salad
Strawberry Mint Quinoa Salad
4 cups baby butter lettuce
8 large strawberries, hulled and sliced
4 or 5 mint leaves, sliced
2/3 cup quinoa, cooked
1/4 cup chopped almonds
vegan balsamic vinaigrette (I like this one)
Evenly divide your ingredients between two large bowls, and drizzle with vegan balsamic vinaigrette. Serve immediately.
Nutrition data calculated without vinaigrette.